Watermelon Freezer Slushy
I love this in the summertime…I find that the larger watermelons not the smaller baby seedless ones have better flavor for this although they do have seeds and you will need to remove all them first, make certain to serve this in well chilled bowls or cups, I use the plastic freezer bowls the ones that have the gel in them that are kept in the freezer until ready to use
Servings 8
Ingredients:
8 cups cubed watermelon (without the rind and seeds, about 1/4 of a very large watermelon)
1/4 cup lime juice
1/4 to 1/2 cup sugar, or to taste
2 cups cold 7-Up soda drink or Sprite, divided (or use a similar lemon-lime soda, can use regular or diet)
Instructions:—————————————–
In a blender or food processor blend or process the watermelon, lime juice and sugar until smooth (about 15-20 seconds, do not add in the 7-Up soda)
Pour into a freezer container.
Cover and freeze for about 30 minutes or until the edges start to freeze; stir then return back to the freezer.
Repeat about every 20 minutes or until the mixture resembles a slushy texture (this should take about 90 minutes).
Spoon 3/4 cup of the slush into chilled bowls or cups, the pour in 1/4 of lemon-lime soda.
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