Kitten’s Creamy Chicken Gravy
I like to serve this over crispy baked breaded chicken or fried chicken it also goes well over mashed potatoes or fries and you don’t need pan drippings to make this!
Yield 3 cups
Ingredients:
1/4 cup butter
1/4 cup all-purpose flour
1/4 teaspoon garlic powder
1/2 teaspoon onion powder, optional
2 (10-ounce) cans chicken broth
1 tablespoon chicken bouillon powder (I use one small package OXO brand chicken bouillon)
1 cup light cream or milk
1/2 teaspoon fresh ground black pepper, or to taste
salt, optional and to taste
Instructions:—————————————
In a medium saucepan melt butter over medium-high heat.
Add in flour, garlic powder and onion powder mixing until blended (about 1 minute).
Slowly add in chicken broth, bouillon powder and light cream or milk whisking constantly until bubbly and thickened.
Reduce heat to low and simmer for 2 minutes stirring constantly.
Season with black pepper and salt if desired.
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