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Baked Pepperoni Dip

Written By: kittencal on September 4, 2009 No Comment

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I purchase a whole small chub of pepperoni then chop it, just use any amount you desire, I also add in some hot sauce to the cream cheese mixture chopped jalapenos are also a great addition if you like some spice… this is always enjoyed at my get togethers!

Servings 8

INGREDIENTS:

8 ounces cream cheese, softened

1/2 cup sour cream

hot sauce, to taste (optional)

1 teaspoon dried oregano (rubbed between fingers to release the flavor)

2 small garlic cloves, minced  (or use garlic powder to taste)

1/3-1/2 cup prepared pizza sauce (use your favorite)

chopped pepperoni (use any amount desired)

2-3 finely chopped green onions

1/2 cup shredded mozzarella cheese (can use more)

1/4 cup freshly grated parmesan cheese

INSTRUCTIONS:————————————————

Stir together the cream cheese, sour cream, hot sauce, oregano and garlic and pizza sauce in a small bowl until blended and smooth.

Spread the mixture into a large greased pie plate.

Top with pepperoni and green onions.

Bake in a preheated 350 degrees F for 10 minutes.

Remove from oven and sprinkle mozzeralla cheese over the dip in the pan.

Top with parmesan cheese.

Bake for 5-7 minutes or more or until the cheese has melted and dip is heated through.

Serve warm.

You will also find this recipe on Recipezazz.com

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