Christmas Cherry Ham Glaze
This may also be served on the side as a sauce and will double well, for the best flavor I recommend to use a good quality brand of cherry preserves such as Smuckers
INGREDIENTS:
1 (12-ounce) jar cherry preserves
1/4 cup liquid honey
1/4 cup red wine vinegar (no substitutes)
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/8 teaspoon salt (can use a little more)
INSTRUCTIONS:———————————————-
In a medium saucepan combine all ingredients; bring to a light simmer.
Cook stirring for 5 minutes.
Baste on ham 30 minutes before the meat is done, then finish cooking the ham uncovered for 30 minutes.
Posted on www.recipezazz.com
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