Chocolate-Mint Hot Toddy
One may not be enough when you taste this!
Servings 1
Ingredients:
1 fluid ounce Kahlua (or other coffee flavored liqueur)
1 fluid ounce peppermint Schnapps
6 fluid ounce boiling water
1 (1-ounce) package hot chocolate mix
sugar (optional)
whipped cream for garnish
shaved semi-sweeet chocolate for garnish
Instructions:
In a large mug (preferably a holiday-themed mug) mix the coffee liqueur with peppermint Schnapps.
Pour in the boiling water, then stir in the hot chocolate mix until well blended.
Add in sugar if needed.
Top with whipped cream and chocolate shavings
This is so delicious!
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