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Blue Cheese Biscuit Pull-Aparts

Written By: kittencal on April 7, 2010 No Comment

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Taken from my “Favorites” folder!

Servings 6

INGREDIENTS:

1 (16 1/3 ounce) package Pillsbury Grands Homestyle biscuits

1/4 cup butter

1/4 teaspoon garlic powder (can omit)

4 ounces crumbled blue cheese

freshly grated Parmesan cheese

INSTRUCTIONS:———————————-

Preheat oven to 350 degrees F.

Generously grease an 8 x 8-inch glass baking pan (it is advised to use a glass pan so you can see if the biscuits are browned on the bottom).

In a small saucepan melt butter with garlic, then stir in the blue cheese until melted and smooth.

Slice each biscuit into 6 pieces.

Pour the blue cheese mixture into the baking dish.

Place the pieces of dough into the baking dish on top of the blue cheese/butter mixture (making certain that all the pieces are touching each other and crowded in the pan).

Bake according to package directions (about 13-17 minutes) or until golden brown on underside of pan (since you are using a glass pan you can check to see if the buns are browned underneath).

When the biscuits are done and browned invert onto a plate, then sprinkle with parmesan cheese.

Serve hot or warm.

Posted on recipezazz.com

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