Cake Mix Turtle Brownies

Taken from my “Favorites” folder!

Servings

INGREDIENTS:

1 (14 ounces) package of caramels, unwrapped

2/3 cup evaporated milk, divided

1 (18.25 ounce) box German chocolate cake mix

3/4 cup butter, melted

1 cup chopped pecans OR walnuts

1 cup semi-sweet chocolate chips

INSTRUCTIONS:————————————-

Preheat oven to 350 degrees F.

Grease a 13 x 9-inch baking pan.

Melt caramels and 1/3 cup evaporated milk in the microwave; set aside.

In a medium bowl mix the cake mix with melted butter, remaining 1/3 cup evaporated milk, and nuts.

Press half of the dough mixture into the bottom of the prepared pan.

Bake for 6 to 7 minutes.

Remove from oven then immediately sprinkle chocolate chips on the baked layer. Drizzle melted caramel over the chocolate chips.

Drop remaining dough by small spoonfuls over the caramel (it’s okay if there is some caramel showing through).

Return the pan to the oven and bake for an additional 16 to 18 minutes.

Related posts:

Kitten’s Chocolate Explosion Brownies

Chocolate Brownies With Peanut Butter Topping

Brownies In A Jar (for gift giving)

Chocolate Cake With Marshmallow-Coconut Filling

Chocolate Fantasy One-Bowl Bundt Cake

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