No Bake Graham Balls
Taken from my “Favorites” folder!…
For peanut butter graham balls mix in 1/4 to 1/3 cup creamy peanut butter after cooking the evaporated milk/butter mixture (see instructions)
INGREDIENTS:
1 cup sugar
1/2 cup evaporated milk or whipping cream
1/2 cup butter (no substitutions)
10 large marshmallows, cut into smaller pieces
1-3/4 cups graham cracker crumbs
1 cup finely chopped dry roasted salted peanuts (or can use toasted walnuts or pecans)
confectioners sugar, for dusting
INSTRUCTIONS:————————————
In a medium heavy-bottomed saucepan, boil the sugar, evaporated milk and butter for 10 minutes; remove from heat (if adding in peanut butter mix in at this point).
Add the marshmallows to the pot; beat vigorously with wooden spoon until dissolved.
Add in graham cracker crumbs and chopped nuts; mix well to combine.
Let mixture sit in the saucepan for 10 minutes or until cool enough cool to handle (it will harden upon standing) then drop onto greased waxed paper.
If desired shape into small balls (make sure to do this while the mixture is still slightly warm or they will be harder to shape).
Chill in the refrigerator, then coat with confectioners sugar if desired.
Related posts:
- No-Bake Chocolate Peanut Butter Treats
Cranberry Peanut Butter Granola Balls (No Bake)
Kitten’s Graham Cracker Crust (Two Size Option)
Peanut Butter Cereal Balls (No Bake)
Related posts brought to you by Yet Another Related Posts Plugin.
