Upside Down Bisquick Sausage Pizza
The topping amounts are only a guideline you may adjust slightly to taste
Servings 4
INGREDIENTS:
1/2 pound Italian sausage links (mild or spicy)
1 cup prepared marinara sauce
1/2 cup sliced fresh mushrooms
1/2 small green bell pepper, chopped
1-1/2 cups shredded mozzarella cheese, divided
1 cup Bisquick baking mix
1 egg
1/2 cup milk
INSTRUCTIONS:——————————-
Preheat oven to 400 degrees F.
Grease an 8-inch square baking dish.
In a large skillet cook sausage links over medium heat until meat is no longer pink, then slice into thin slices.
Spread the marinara sauce into baking dish, then layer with mushrooms, green pepper, cooked sausage slices and 3/4 cup shredded mozzarella cheese.
In a small bowl combine the biscuit mix with egg and milk until blended; pour over top. Sprinkle with remaining 3/4 cup mozzarella cheese.
Bake uncovered for 25-30 minutes or until golden brown.
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Tags: Pizza
I made this tonight and it was delicious!