Home » Appetizers/Dips, Easy/Beginner Cooking, Eggs/Dairy, Ethnic, Greek Recipes, Holidays, Ladies Luncheons/Baby Showers, Snacks, Spreads, Summer, Vegetables, Vegetarian

Greek Style Garden Party Spread

Written By: kittencal on June 30, 2010 No Comment

Print This Post Print This Post

Taken from my “Favorites” folder!…

Serve this with pita bread, for best flavor use Greek yogurt

Yield 4 cups

INGREDIENTS:

1 (8 ounce) carton Philadelphia spreadable garden vegetable cream cheese

2 cups crumbled feta cheese

1/4 cup plain yogurt (use Greek yogurt if possible)

1 garlic clove,  minced

1/4 teaspoon dried oregano (rubbed between fingers to release the flavors)

fresh ground black pepper, to taste

chopped peeled cucumber, tomatoes, green onions and sliced olives
(use as much as you like)

INSTRUCTIONS:——————————–

In a large bowl, combine the cream cheese, feta, yogurt, garlic and oregano; mix until well combined.

Season with black pepper to taste.

Spread into a 9-inch glass pie plate.

Sprinkle the cucumber, tomatoes, onions and olives over the cream cheese mixture.

Serve with pita bread.

You will also find this recipe on Recipezazz.com

Related posts:

    Kitten’s Tzatziki (Greek Cucumber and Yogurt Salad)

    Kitten’s Famous Greek Salad

    Kitten’s Greek Marinated Tomato and Cucumber Salad

    Greek Puff Pasty Pinwheels

    Greek Quinoa Salad

Related posts brought to you by Yet Another Related Posts Plugin.

Digg this!Add to del.icio.us!Stumble this!Add to Techorati!Share on Facebook!Seed Newsvine!Reddit!Add to Yahoo!

Leave a Reply:

You must be logged in to post a comment.

Random Posts Widget Created By Best Services

Site last updated May 23, 2012 @ 11:52 am; This content last updated October 1, 2011 @ 6:57 pm

Copyright © 2009 Kittencal's Kitchen, All rights reserved.| Powered by WordPress| Indy Premium theme by Techblissonline.com