Fresh Tomato And Jalapeno Salsa
Don’t make the mistake of using any other tomato but plum your salsa will be too watery, amounts may be doubled but keep the garlic at the same amount or increase only slightly
Yield about 3 cups
INGREDIENTS:
8 ripe plum tomatoes, coarsely chopped
1/3 cup finely minced sweet white onion
2 small garlic cloves, minced
1 jalapeno pepper, seeded and minced
1/4 cup chopped fresh cilantro
1 tablespoon fresh lime juice, optional or adjust to taste
salt, to taste
Combine the tomatoes, onion, garlic, jalapeno, and cilantro.
Stir together until well mixed.
Season to taste with lime juice then salt.
Allow to sit at room temperature for about 45 minutes before serving.
Serve at room temperature.
Related posts:
- Fresh Corn and Jalapeno Salad
Roasted Eggplant And Olive Tomato Sauce With Fresh Herbs
Tequila Jalapeno Marinaded Grilled Salmon
Fresh Tomato And Basil Bruschetta Topping For Pizzas
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Tags: tomato
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