Warm Italian Ham And Cheese Tortilla Rolls
Servings 4
INGREDIENTS:
olive oil (use as much as you like)
4 (10 inch) flour tortillas
freshly grated Parmesan cheese
garlic powder (use as much as you like but use sparingly if you are not a garlic lover you can omit)
1/4 pound thinly sliced deli ham
1/4 pound thinly sliced provolone cheese
1/4 pound thinly sliced hard salami
1/2 cup julienned roasted sweet red peppers
1 cup shredded mozzarella cheese
marinara sauce, optional
INSTRUCTIONS:———————————-
Preheat oven to 400 degrees F.
Lightly grease a baking sheet.
Lightly brush olive oil over one side of tortilla, then lightly sprinkle with garlic powder and Parmesan cheese (1/4 to 1/3 cup Parmesan cheese should be enough to cover four tortillas).
Layer tortillas with ham, provolone cheese, salami, red peppers and mozzarella cheese.
Fold in sides of tortillas then roll up.
Place seam side down on a parchment-lined baking sheet.
Brush the outside of each tortilla with oil then sprinkle lightly with Parmesan cheese (use as much Parmesan cheese as you like).
Bake for 9-12 minutes or until golden brown.
Serve with marinara sauce if desired.
You will also find this recipe on www.recipezazz.com
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I made these for dinner last night, and they were excellent! I made them almost exactly, only substituting turkey pepperoni for the salami and sprinkling a little Italian seasoning blend on the outside of the tortillas after rolling them. We may never make pizza again, since these are much better than pizza. Thanks Cal:)
Really easy and delicious. I used sliced thin roast beef and turkey also some salami. In place of the provolone I used a bacon and cheddar sliced cheese all rollled up w/the mozza. Perfecto!!! A great saturday night supper appy for DH.