Skillet Velveeta Macaroni And Cheese
Servings 4
INGREDIENTS:
2 cups uncooked elbow macaroni
2-1/2 tablespoons butter
1 teaspoon onion powder
1/2 teaspoon garlic powder (garlic lovers can increase)
2 tablespoons all-purpose flour
1-1/2 cups light cream
3/4 pound Velveeta cheese, cubed
INSTRUCTIONS:——————————
Cook macaroni according to the package directions.
Meanwhile, in a large nonstick skillet melt butter, onion powder and garlic powder over medium heat.
Stir in flour until smooth.
Gradually add cream; bring to a boil, then cook and stir for 2 minutes or until thickened.
Reduce heat to low then stir in cheese until melted.
Drain macaroni then add to cheese mixture.
Cook and stir for 3-4 minutes or until heated through.
Posted on www.recipezazz.com
Related posts:
- Easy Ground Beef Macaroni Skillet
Kitten’s Creamy Macaroni And Cheese
Quick and Easy Stove Top Macaroni and Cheese
Kicked-Up Boxed Macaroni And Cheese
Related posts brought to you by Yet Another Related Posts Plugin.
