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About the Author

Written By: kittencal on March 20, 2009 139 Comments

Hello and welcome to Kittencal’s Kitchen!

I’m a 50 something wife, mother and recipe developer, I also have an extreme love for cats, not to mention food also…

My motto is if you can eat it, you can make it!…

Many of you know me as Kittencal from Food.com (formaly Recipezaar.com) well just in case you haven’t quite got enough of me yet, this is where you will find the best of the best such as my apple pie...flaky pie pastry lasagna and cheescake and many more of my self developed recipes, also my all-time favorite recipes  many going back over 35 years, and all are tried and true, there will be only a small handful of my Recipezaar recipes posted here so there will be many new recipes for you to try!….

This  is not a fancy site filled with lots of ads and color and you will not find any fancy photos of me or a run-down of what I have done in the past week this is a cooking site with only recipes, my blog was developed because of hundreds of requests over the years and only features my favorite tried and true recipes…..

My site is dedicated to recipes with ingredients that are easily found in your grocery store, no fancy ingredients, just basic everyday cooking recipes that are easy to follow even for the beginner cook!

KittencalsKitchen is a blog or personal website created and maintained by me, unlike most of the large sites that feature thousands of submitted recipes this is my own personal web site with only my recipes all tested and made by me first, I do not post any recipes here before I feel they are worthy to be posted…

This site will feature hundreds of recipes with the addition of new ones every other day, and at different times I will be posting recipes that will also be featured in my up and coming cookbook, my cookbook recipes will only be kept on the site for a short time  so don’t forget to stop by often…

I hope you enjoy your visit here…I’ve worked hard in order to create a site that is user-friendly and  easy for everyone to navigate…

If you have a question about my recipe/s or a specific recipe that you would like me to post right away or just a general food related question please feel free to contact me through email or for a quicker response  register with the forums and post your question there…

I’m listening!…so please tell me what kind of recipes that you would like to see here, and don’t forget to click on the “Featured Question” your input gives me a better idea of what kind of recipes to post…

Thank you to the hundreds of wonderful people who have taken the time to post their wonderful comments on the site not to mention the hundreds of emails I have received, I have read each and every post and truly appreciate your comments and compliments, you can be certain that I will continue with only the very best recipes for everyone to enjoy!

For those who are interested in receiving a copy of my cookbook that is currently still in development stage I have filed your names and will contact you when all if finalized….

** Due to the sudden death of my husband my book has been put on hold for now so the completion time will be slightly delayed

Thanks for stopping by…

Carol Amos/Editor and host

Kittencalskitchen.com


“Until one has loved an animal, part of their soul remains unawakened.”

139 Responses to “About the Author”

  1. Bonnie DeMoss says on: 6 March 2010 at 12:48 pm

    I have prepared many of your recipes on Recipezaar. (I’m bondem777) They are so fabulous I had to check out your blog. I will definitely buy your cookbook when it comes out, and I’m hoping to buy a signed copy, so let me know how to do that. Best of everything.

    • kedi says on: 9 March 2010 at 9:48 pm

      Can’t wait till the cookbook comes out.

  2. Clarissa says on: 11 March 2010 at 10:13 am

    Kittencal your receipes are the greatest! So glad to see you have your own site now. I don’t think there is any recipe of yours I have tried and not liked. Looking forward to the cookbook! :)

  3. Frances says on: 12 March 2010 at 12:50 am

    I have tried and enjoyed so many of your recipes on Zaar. I love this new site and I’m glad that you have kept it to just your recipes, since I feel they are always reliable. Thanks for generously sharing them with all of us! I can’t wait to get your cookbook.

    • Frances says on: 21 August 2010 at 1:09 pm

      Your site is getting better all the time. Congratulations! This is a great new place for the disgruntled RZ members like me, Pesto lover.

  4. Pam De Schepper says on: 23 March 2010 at 1:12 pm

    Hello there! I am a huge fan of yours and your recipes. Every one
    I have tried is a winner!! I live in California in the central valley
    where produce is aplenty here. I would definitely want to buy your
    cookbook when is comes out. I would want one for my daughter too.
    I have 3 cats and have always loved cats. Have never been without one
    that I can recall. Love your website and will be visiting here frequently. Thank you for making good cooks out of so many of us.

  5. Sage says on: 27 March 2010 at 7:11 pm

    I an Sage Chef #20480
    I have been a loyal member of RecipeZaar since 2001. What is
    happening is really turing me off. I could cry!!!
    What do i do with all my recipess? Mom2Rose told me about your blog. So I thought I would come to join you. You have great recipes.
    I also started a blog last August.
    I am trying to Follow you but cannot figure out where I can do this.
    Rita(Sage)

  6. Barb Maristuen says on: 10 April 2010 at 8:09 am

    /would certainly like to get the cookbook when it is ready- really enjoy your tasty recipes! Thanks for the delicious recipes and great kitchen tips!

  7. Lila says on: 12 April 2010 at 1:23 pm

    Kittencal,
    You have a gift. Thanks for sharing so many delectable dishes. My son Joel loves cats. Good luck with your cookbook — hope it’s an instant best seller!

  8. Loretta Jasper says on: 12 April 2010 at 8:36 pm

    YOUR RECIPES ARE OUTSTANDING….LOVED THE ONES I’VE TRIED AND APPRECIATE YOU FOR SHARING…..WHEN WILL YOUR BOOK BE AVAILABLE? PLEASE PUT ME ON YOUR LIST FOR THE COOKBOOK….I JUST KNOW IT WILL BE A “BEST SELLER”…

  9. Andrea says on: 18 April 2010 at 10:06 pm

    I’ve tried many of your recipes on Zaar with great success. One thing I always appreciate from great cooks is information on how well something freezes. When you add that information to a recipe, the value of the recipe doubles for me. Thanks for sharing!

  10. 3shihmum says on: 2 May 2010 at 2:42 pm

    oooh! So glad to find you here. Trying to find your recipe on Zaar for Creamy Ranch-Dill Dressing to email my daughter because it was SO good and stumbled in here. A thousand best wishes to you.

  11. miley07 says on: 12 May 2010 at 3:58 pm

    Thank you for the wonderful recipes you have developed. I am a huge fan. I love your recipes on recipezaar and I’m thrilled to know you have a blog and a cookbook. Please let me know when your cookbook is available! Happy cooking : )

  12. Judy Mott says on: 19 May 2010 at 1:41 pm

    I have used your several of your recipes at different times and today I got curious and clicked on your blog link. I sure like what I have read and seen here, you are a fabulous cook. I am a nobody on the web, no web site of my own nor a desire to have one. 68 years old and just enjoy good recipes. I would love to be notified when your cookbook is ready. Keep up the great work.
    Judy

  13. Jennifer says on: 20 May 2010 at 1:08 pm

    I found you through recipezaar as well. Yes, I would like to be notified when your cookbook is published. I would love to support you that way! Good for you! And best of luck!

  14. Sarah says on: 22 May 2010 at 8:42 pm

    Another fan letter…I found you on recipezaar, and got to the point where I would see if you had a variation of the recipe I was looking for because I just knew it would work and be great. My family especially appreciates your cakes :o )
    I am very picky about our food, to the point where we grow most of our own, and even try to grind our own flour most of the time, so I appreciate that you use real ingredients and very few prepared mixes, etc. in your recipes.
    I am really looking forward to your cookbook.
    You Rock!
    Sarah

  15. Judy McClean says on: 26 May 2010 at 7:46 pm

    Please let us know when your cookbook comes out – Yummmmmmmm!

  16. jen stewart says on: 27 May 2010 at 3:41 pm

    Please mark me down for a copy of your cookbook. You’re my favorite recipe designer!!!

  17. Karen says on: 15 June 2010 at 3:18 pm

    Please notify me when your cookbook is out. I would love to have one!

  18. Ione Smith says on: 16 June 2010 at 12:02 am

    I always know when I see one your recipes on recipezaar it will be a good one! I am very happy to see you have taken this step with your blog and I will be a regualr visitor.
    Your expat fan from Hong Kong

  19. Shalee says on: 22 June 2010 at 9:32 pm

    Thank you so much for approving my subscription! I have been a huge fan of yours on Recipezaar for many years!!! Not one of your recipes has ever let me down, nor the ones being fed, and I’ve made loads of them. I was unaware that you had stopped posting there, and had started the venture of your own recipe blog … that’s awesome!

    *Raising hand* ~ I too must have a copy of your up and coming cookbook :) How exciting that must be!

    Thanks for all that you have done, and continue to do. I am excited and welcome any new recipes from a you, whom I consider to be a Master Chef :)

  20. Emmy Lynn says on: 28 June 2010 at 7:02 pm

    I think my dream would be to have dinner at your house! I always search for recipes on Zaar by rating, so of course yours always come up first! I just printed off one for Moroccan chicken thighs w/ chickpeas and raisins for supper tomorrow. I’m sure it will be delicious!

  21. Nita says on: 10 July 2010 at 4:54 am

    Kitten I am really ashame of myself for not responding earlier. As you know I love your recipes.. I’m very pleased that you have your own blog. Now if I just get the time to try more of your fantastic recipes . Really looking forward to your cookbook..

  22. CollzCrazyKitchen says on: 16 July 2010 at 12:47 pm

    Hi Kitten!
    Well, I finally made it. I’m not sure what took me so long but it’s good to “see” you! I’m Chicagoland Chef Du Jour from RZ. I am a fan of your recipes as so many here are. I look forward to hanging out with you here as well as all your fans!

  23. Meredith Frost aka Jelly says on: 24 July 2010 at 8:49 am

    Dearest Kitten,
    I am so sorry for your loss and think the world of you! You are my favorite go to at Zaar…sigh…now Food.com for a good recipe that is fool proof and always a keeper!
    I am so excited for you in this wonderful venture! We all think you are tops and will be active as soon as I am approved!
    Stay as wonderful as you always are and your friends will follow you to the moon!!! Always!
    Hugs, Jelly :)

  24. Meredith Frost aka Jelly says on: 24 July 2010 at 8:52 am

    P.S.
    When you get that cookbook out I want one signed so I can brag that I know someone famous!!!! :)
    Jelly

  25. Connie aka CHef1Mom says on: 24 July 2010 at 9:00 pm

    Hey there Kitten- I am with Jelly, let me know when your cookbook is out. I want to get one as well, signature included. I have followed and used your recipes faithfully. You were one of the first to envelope me in your arms at Zaar, so now I come to you here. What a beautiful site you have made.

    Hugs
    Connie

  26. Tina says on: 27 July 2010 at 6:38 am

    Kitten,
    I am so thrilled for this new venture. Love the style and feel of it. Makes me want to go cook one of your recipes. Have found them to be awesome on RZ. Looking forward to many more wonderful recipes!
    Hugs, Tina AKA TLu

  27. Lori aka Lori Mama says on: 27 July 2010 at 6:29 pm

    Hi Carol!
    Popping in to say hi and to wish you much success on your cookbook.
    When it’s available, I too would love to have a copy. :)
    H((UG))S! from your fellow Canadian.

  28. Suzy says on: 30 July 2010 at 3:00 pm

    My disappointment with what used to be zaar has serendipitously led me to your site. I would love to be notified when your cookbook is ready. My sincere sympathy for the loss of your husband, I know you will be back up when the time is right.

  29. Zurie says on: 2 August 2010 at 9:45 am

    Oh Kitten … I just read your introduction above. I am SO sorry you lost your husband. My heart goes out to you. I suppose we all fear that loss.

    I owe you a newer photograph of myself: I’m over 60 and a gran!! Where on earth did that one come from? I thing it dates back to the middle 70’s, LOL!

    Love and hugs, Zurie

  30. toothfairyfran says on: 2 August 2010 at 8:45 pm

    Thanks for the new site. I’ve been following your wonderful recipes for years!! Great job, keep up the great work

  31. Sunshine24seven says on: 3 August 2010 at 11:46 am

    Kitten,
    My family and I are also a fans of your recipes. You have my 12 year old son and 10 year old daughter wanting to cook something new everyday. Thanks for keeping it all simple and easy. Your meatballs are the bomb! I’m excited to hear that you’re coming out with a cookbook hopefully we can get our hands on a signed copy.

  32. Andi of Longmeadow Farm says on: 8 August 2010 at 1:39 pm

    Have always been fans, kitten!! Great job!

  33. Sheryl says on: 10 August 2010 at 9:26 pm

    Hi – I have been making your recipes of Recipezaar – now Food.com – for a long time and they are always great!

    Please let me know when your cookbook is available!

  34. Coolhennesy says on: 16 August 2010 at 12:28 pm

    Hi Kittenkal!!

    Thanks for approving me… you probably seen some of my postings on zaar… but now, I’m here…

    I hope to meet new people and others that may have (or still are) from zaar.

    Again… thanks….

    …CH

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